Throughout my current journey to Puerto Princesa Metropolis to cowl the Baragatan Competition 2026, one restaurant saved discovering its method again into our itinerary—Badjao Seafront Restaurant. Actually, we loved our meals there twice throughout our keep, a testomony to each the standard of the meals and the unforgettable eating ambiance.
Badjao Seafront Restaurant in Puerto Princesa Metropolis
Positioned alongside Abueg Highway in Barangay Bagong Sikat, Badjao Seafront Restaurant has lengthy been thought-about one in every of Puerto Princesa’s most iconic eating locations. The restaurant is legendary for its distinctive location above a mangrove-lined seafront, the place friends cross a picturesque picket walkway earlier than reaching the primary eating space. Surrounded by lush mangroves and overlooking the water, the restaurant presents one of the crucial scenic eating settings within the metropolis. Its mixture of recent seafood, Filipino favorites, and breathtaking views has made it a favourite amongst each native diners and vacationers for a few years.
The second you enter, you instantly perceive why it stays one in every of Puerto Princesa’s most advisable eating places. The open-air design permits the ocean breeze to stream via the eating space, whereas native-inspired structure creates a soothing island ambiance. Whether or not visiting throughout the day or round sundown, the views alone make the expertise worthwhile.
Our First Go to
For our first meal, we ordered Ginataang Talong, Fish Sinigang, and Scorching Squid.
The Ginataang Talong was easy but extremely satisfying. The eggplant was cooked till completely tender and smothered in a wealthy coconut milk sauce that delivered a creamy, comforting taste. The pure sweetness of the coconut blended superbly with the smoky notes of the eggplant.
The Fish Sinigang was equally spectacular. The broth had the best steadiness of sourness, making a refreshing and hearty soup that highlighted the fish’s freshness. Each spoonful felt comforting, particularly when paired with steamed rice.
Our favourite dish that afternoon was the Scorching Squid. Served on a sizzling plate, the squid arrived scorching and fragrant. The squid was remarkably tender—not rubbery in any respect—and coated in a savory sauce that introduced out its pure sweetness. The scorching presentation added an additional layer of pleasure to each chunk.
Our Second Go to
A couple of days later, we discovered ourselves returning to Badjao Seafront Restaurant for one more meal.
This time, we ordered Pork Adobo, Kinilaw na Tanigue, Ginataang Talong, Scorching Squid, and Tofu Curry.
The Pork Adobo showcased a traditional Filipino consolation dish finished proper. The pork was fork-tender and infused with the wealthy flavors of soy sauce, vinegar, garlic, and spices. The sauce was flavorful sufficient to make you need an additional serving of rice.
The Kinilaw na Tanigue was exceptionally recent. The cubes of Spanish mackerel had been frivolously cured in vinegar and complemented by ginger, onions, and native seasonings. The end result was shiny, refreshing, and ideal for Puerto Princesa’s tropical local weather.
Since we loved it a lot throughout our first go to, we ordered the Ginataang Talong once more. It remained each bit as creamy, comforting, and flavorful as we remembered.
The Scorching Squid as soon as once more stole the present. Constantly tender and filled with taste, it proved why this dish deserves a repeat order.
One shock favourite was the Tofu Curry. The tofu absorbed the fragrant curry sauce superbly, leading to a dish that was wealthy, creamy, and deeply satisfying. Even meat lovers at our desk appreciated its daring flavors and comforting texture.
How you can Get There
Badjao Seafront Restaurant is situated alongside Abueg Road, Barangay Bagong Sikat, Puerto Princesa Metropolis, Palawan, tucked away in a peaceable mangrove space overlooking the ocean. Though it’s barely off town’s primary roads, it’s simple to succeed in by a number of modes of transportation.
From Puerto Princesa Worldwide Airport
Distance: Roughly 4–5 km
Journey time: Round 10–quarter-hour by taxi or ride-hailing service, relying on visitors.
Estimated fare: PHP 150–250.
From Puerto Princesa Metropolis Correct
By tricycle: The most typical and reasonably priced choice. Journey takes about 10–quarter-hour from Rizal Avenue or town heart. Merely inform the motive force you’re going to “Badjao Restaurant on Abueg Highway,” and most locals will know the situation.
By taxi or ride-hailing app: A cushty alternative if you happen to’re touring with household or a gaggle.
By Non-public Automobile
The restaurant has parking obtainable. Comply with Abueg Road till you attain the doorway, then stroll alongside a captivating picket boardwalk that winds via lush mangroves earlier than arriving on the restaurant itself. This scenic walkway is a part of the eating expertise and one of many restaurant’s most photographed options.
For the perfect expertise, plan your go to 30–60 minutes earlier than sundown. You’ll get pleasure from spectacular views over the mangroves and the ocean whereas eating on recent seafood in one in every of Puerto Princesa’s most iconic waterfront eating places. Reservations are advisable, particularly throughout weekends and peak vacationer seasons.
Last Ideas
Among the many many eating places I visited whereas protecting Baragatan Competition 2026, Badjao Seafront Restaurant stays one of the crucial memorable. Its gorgeous mangrove-and-sea setting, heat island ambiance, and constantly scrumptious Filipino dishes create an expertise that goes past eating. Whether or not you’re a seafood lover, a first-time customer to Puerto Princesa, or just searching for a restaurant with a view, this waterfront gem deserves a spot in your itinerary.
After two visits, it’s simple to see why Badjao Seafront Restaurant continues to be one in every of Puerto Princesa’s most beloved eating locations.
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