The Best Healthy Lemon Bars (With Gluten-Free Option)

Residing within the south I’ve loads of entry to recent citrus fruits, like lemon. Meaning loads of lemon poppyseed muffins and wholesome, gluten-free lemon bars. They’re a brilliant and tart option to wrap up a meal in the summertime months.

There are a number of methods to make this recipe. If you need a gluten-free lemon bars recipe, then make the lemon bars with almond flour crust. Want a dairy-free model? I’ve included an choice for vegan lemon bars too.

Lemon bars have a brilliant yellow coloration, an intense lemon taste, and a buttery crust.

The way to Elevate Lemon Bars

I’ve seen loads of simple lemon bar recipes that decision for a field of cake combine and a can of lemon pie filling. Whereas I’m an enormous fan of simple, I’m not keen to sacrifice high quality substances (or style!). To me, the very best lemon bars recipe has quaint style, is thick and chewy with intense lemon taste, and nonetheless on the wholesome facet.

Utilizing high quality, actual meals substances is the easiest way to actually have the very best style and texture.

Lemon Bar Elements

Like I stated, we’re skipping the boxed cake combine and lemon pie filling with processed sugar and added meals dye right here. The substances are nonetheless easy although and the recipe isn’t troublesome to tug collectively.

For the crust you should utilize natural, unbleached wheat flour, coconut sugar for a caramel like sweetness, and melted butter for richness. If you need a gluten-free model, then an almond flour crust offers it the right refined nuttiness. And should you want dairy-free, coconut oil works properly as a substitute of butter.

The filling makes use of lemon juice for tartness and lemon zest for tons of pure taste. Entire eggs and arrowroot powder (or extra natural flour) present thickness. And I take advantage of uncooked honey or maple syrup to naturally sweeten.

Right here’s the way to make the very best common or gluten-free lemon bars!

The Greatest Wholesome Lemon Bars (With Gluten-Free Possibility)

These tart, lemon bars make the right, gooey dessert.

Preheat the oven to 350°F. Line an 8×8 baking dish with parchment paper.

In a bowl, combine collectively the flour, coconut sugar, and salt. Add melted butter and vanilla, stirring till a smooth dough varieties.

Press dough evenly into the underside of the pan. Bake for 10–12 minutes, till evenly golden.

In a bowl, whisk eggs, honey (or maple syrup), lemon juice, lemon zest, and salt till easy.

Whisk within the flour (or arrowroot) till absolutely mixed.

Pour the filling over the nice and cozy crust. Bake for 20–25 minutes, till the middle is simply set (it shouldn’t jiggle a lot).

Let cool fully at room temperature, then refrigerate for a minimum of 1 hour earlier than slicing. This helps them set cleanly and improves the feel.

Vitamin Information

The Greatest Wholesome Lemon Bars (With Gluten-Free Possibility)

Quantity Per Serving (1 bar)

Energy 136
Energy from Fats 63

% Day by day Worth*

Fats 7g11%

Saturated Fats 4g25%

Trans Fats 0.2g

Polyunsaturated Fats 0.4g

Monounsaturated Fats 2g

Ldl cholesterol 46mg15%

Sodium 136mg6%

Potassium 33mg1%

Carbohydrates 18g6%

Fiber 0.3g1%

Sugar 11g12%

Protein 2g4%

Vitamin A 222IU4%

Vitamin C 2mg2%

Calcium 9mg1%

Iron 1mg6%

* P.c Day by day Values are based mostly on a 2000 calorie weight loss program.

For clear slices: Use a pointy knife and wipe between cuts
Like them sweeter or extra tart? Add one other tablespoon of lemon juice or a number of extra tablespoons of honey to style.

Ideas For Making the Greatest Lemon Bars

Often known as lemon squares, lemon bars are fairly simple to make. You merely make and pre-bake the crust, pour within the blended filling, bake, cool, and slice.

Ought to I take advantage of parchment paper for lemon bars? – I do as a result of they’re a lot simpler to take away from the pan and slice. You don’t wish to depart any of that scrumptious crust caught to the underside of the pan!

Why can’t you utilize a metallic pan for lemon bars? – The acid from the lemon can leach some metallic from the pan, giving the lemon bars a metallic style. There’s much less of a threat utilizing parchment paper, however many use non-reactive glass to be protected.

Shelf Life and Storage – These gluten-free lemon bars will hold recent within the fridge for as much as 5 days. Make sure to cowl them within the fridge to protect their custard-like texture.